Balsamic Feta Salmon

For my first recipe, I decided to go simple, real simple.  I made this for dinner last night for the first time and while I wasn’t sure exactly what to expect, it was great! The delicious combination of feta, balsamic, and salmon was a pleasant surprise.  And, the great thing is, you don’t need a bunch of random spices that cost an arm and a leg to throw it together!

Balsamic Feta Salmon

Balsamic Feta Salmon
-1 salmon filet
-feta cheese
-balsamic dressing or glaze (I used a balsamic glaze from Trader Joe’s)

Preheat the oven to 400 degrees.  Place the salmon on a piece of foil in a baking dish. Coat the salmon lightly with olive oil.  Sprinkle as much feta cheese on top as you desire. Then top with balsamic and enclose the salmon in the foil.  Bake for 20-30 mins or until the salmon is a lighter salmon color throughout and enjoy!
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